August-September 2019 Schedule of Classes

Artisan Cookies and Bars Class

Instructor: Chef Bam Soliman-Piencenaves
August 13, 2019 (Saturday) / 9am-1pm
Class Fee: P2,200

In this class, you will learn the following signature recipes of Chef Bam
1. Pecan Bars
2. Revel Bars
3. Belgian Brownies
4. Classic Chocolate Chunk
5. Ultimate Monster Cookies
6. Oreo Cheesecake Cookies
7. Triple Chocolate Destroyers
8. Peanut Butter Chocolate

This is an interactive demo where students will get to work in the kitchen per assigned group. Students will get to bring home your own batch of Gourmet Cookies and Bars at the end of the class.

Snacks are included.

For reservations, please call/text Grace at 8079178/ 0906-1493013 or email hello@love2bake.com.ph.

P1,500 down payment is required to reserve a slot.

Cupcake Decorating 101 for Junior Bakers
August 17, 2019 (Saturday)

*Batch 1 (9:00am-12:30nn) Ages 7-15 : Group tutorial on baking with hands-on cupcake decorating. Class fee is 700.
**Batch 2 (2-5pm) Ages 4-6 : Parent and child tandem for hands-on cupcake decorating. Class fee is 700 per pair.

Learn how to decorate cupcakes using different piping techniques. Together we will practice piping dainty frostings, use fun sprinkles, and make character cupcakes like Elmo and Cookie Monster.

If your child shows interest in baking or just loves to explore new activities and work with their hands then this is the perfect workshop for them.

Your children will get to be our little pastry chef for the day and the best part is you will not have to clean up the mess!

This is a completely hands-on class.
Participants will get to take home what they made.
Light snacks and certificate is included.

For reservations, please call/text Grace at 8079178/ 0906-1493013 or email hello@love2bake.com.ph.

P700 full payment is required to reserve a slot.
Maximum of 20 participants for each session.

Bambolini Doughnuts and Soft Dough Bread Workshop

Instructor: Chef Tanya HelmieIzida Shukor
August 24, 2019 (Saturday)/ 9 AM- 5 PM
Class Fee: P3,800

Learn the secret in making the best Bambolini Doughnuts and Soft Dough Bread Variations (Hands-on) with bonus demo on croissants and cream puff.

Lunch and snacks are included.

For reservations, please call/text us at 8079178/ 0906-1493013 or email hello@love2bake.com.ph.

P2,500 down payment is required to reserve a slot.

Cake Decorating and Flower Piping Demo with Puratos Philippines

September 5, 2019 (Thursday) / 1 PM - 5 PM
Participation Fee: P300

The team of Puratos Philippines will be visiting the Love2bake Kitchen Studio for a cake decorating demo on flower piping.
Learn how to pipe the following flowers:
rose, lisianthus, peony, anemone, chrysanthemum using a stable whipping cream.

Plus learn additional mouthwatering recipe of White Matcha Mango truffles.

Only P300 to reserve a seat.

For reservations, please call/text us at 8079178/ 0906-1493013 or email hello@love2bake.com.ph.

Malagos Chocolate Baking Demo with Chef Jen Llorca Whang
September 7, 2019 (Saturday) / 1 PM - 5 PM
Participation Fee: P350

The team of award-winning Malagos Chocolate will be visiting the Love2bake Kitchen Studio for a baking demo of delectable chocolate-based treats. Recipes include Double Chocolate Nib Toffee Cookie, Chocolate Crinkles, Butterscotch Bars, Dark Panna Cotta, and Hot Chocolate Drink.

Love local. Get to experience Malagos Chocolate and discover why this brand is making waves in other countries.

Only P350 to reserve a seat.

For reservations, please call/text us at 8079178/ 0906-1493013 or email hello@love2bake.com.ph.

Joey Prats Ultra Mixes Holiday Baking Demo with Chef Erika Orallo
September 12, 2019 (Thursday) / 1 PM - 5 PM
Participation Fee: P300

The team of Joey Prats Ultra Mixes will be visiting the Love2bake Kitchen Studio for a baking demo of holiday bestseller cakes. Recipes include Macadamia Torte Cake, Yellow Butter Fruitcake, Red Velvet Christmas Cake, and Mango Loco Chiffon Cake using the Joey Prats premium brand of cake premixes.

Only P300 to reserve a seat.

For reservations, please call/text us at 8079178/ 0906-1493013 or email hello@love2bake.com.ph.

Bestselling Donuts Workshop

Instructor: Chef Dea Dollentas
September 18, 2019 (Wed) / 10 AM- 4 PM
Class Fee: P2,500

***Recommended for beginners and experienced bakers.

Learn 14 variants and more in 3 foolproof recipes.

Dark Cookie, Roast Almond, Rocky Mallows, Tart Berry, Honey Mango, Cookies and Kreme, Strawberry Load, Caramel Filled, Hazelnut Sandwich, Glazed Matcha, Candy Donut, DoNut Art, Choco Glazed, Nutty Choco/ Choc DoNuts

Lunch and snacks are included.

For reservations, please call/text us at 8079178/ 0906-1493013 or email hello@love2bake.com.ph.

Cupcake Decorating 101 for Junior Bakers v.2

September 21, 2019 (Saturday)/ 9am-12:30nn
Age group: 6-15
Class Fee: P700
Instructor: Teacher Kar Unson

*Group tutorial on baking with hands-on cupcake decorating.

Learn how to decorate cupcakes using different piping techniques. Together we will practice piping dainty frostings, use fun sprinkles, and make character cupcakes like Elmo and Cookie Monster.

If your child shows interest in baking or just loves to explore new activities and work with their hands then this is the perfect workshop for them.

Your children will get to be our little pastry chef for the day and the best part is you will not have to clean up the mess!

This is a completely hands-on class.
Participants will get to take home what they made.
Light snacks and certificate is included.

For reservations, please call/text 8079178/ 0906-1493013 or email hello@love2bake.com.ph

Global Pacific Holiday Baking Demo with Chef Dan Basilio
September 26, 2019 (Thursday) / 1 PM - 5 PM
Participation Fee: P300

The team of Global Pacific Distribution Network Corporation (exclusive distributor of well loved brands like Swiss Valley, Arla, Flechard, Beryl's, Bunge, etc.) will be visiting the Love2bake Kitchen Studio for a baking demo of exciting holiday baked treats. Recipes include Cheddar Cheesecake, Matcha Cheese Torte, Sweet Buttery Bun, and Overload Black Midnight Cupcakes.

Only P300 to reserve a seat.

For reservations, please call/text us at 8079178/ 0906-1493013 or email hello@love2bake.com.ph.

Best Selling Specialty Breads
(Ensaymada and Potato Bread in One Class)

Instructor: Chef Dea Dollentas
September 28, 2019 (Saturday) / 9 AM - 5 PM
Class Fee: P3,500

This class is not your traditional recipes of breads.
Join us for a whole day full of learning the conventional way of baking soft breads.

Students will learn the following:

Different Variations of Ensaymada:
Dea's Original Salted Caramel Ensaymada
Classic Ensaymada
Tres Quezo Ensaymada
Ube / Mungo Ensaymada
Caramel Ensaymada

Assorted Breadfloss:
Ham Pork Floss
Rolled Pizza Floss
Spicy Tuna Floss

Very Soft Cheeserolls
Special Cinnamon Loaf

Buns with Fillings:
Corned Tuna Bun
Bacon Bunwich
Kariman

Potato loaf bread

Lunch and snacks are included.

For reservations, please call/text Grace at 8079178/ 0906-1493013 or email hello@love2bake.com.ph.
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The Love2bake Kitchen Studio is conveniently located at the 2nd floor of Love2bake Co., Unit 5, C. Palanca St. Phase 1 BF Homes Parañaque City.